Osteria
Discover our Tavern Pizzeria in the heart of the medieval village of Suvereto, a perfect combination of passion for cuisine and love for Tuscany, nestled in the beautiful land of Maremma. Visit our establishment for an authentic gastronomic experience and discover how tradition and quality come together in every dish
At Osteria Il Melograno, located in the heart of Tuscany, we invite you to discover an authentic and unforgettable gastronomic experience. Our menu is a journey through the culinary traditions of the region, featuring dishes that blend ancient traditional recipes with contemporary creations. We use only high-quality local ingredients, sourced from the surrounding area, ensuring freshness and authenticity in every dish.
A special mention goes to our freshly handmade pasta, crafted daily, a true symbol of our attention to detail and commitment to quality that sets us apart.
The ambiance of Osteria Il Melograno adds to the special experience. Housed in a charming centuries-old palace, where stone walls, columns, and vaults evoke the atmosphere of the medieval period. This unique location adds a touch of charm and history to your evening, creating a welcoming and evocative atmosphere. Don’t miss the chance to visit us and experience an unforgettable culinary and sensory journey in the magical setting of Osteria Il Melograno.
We use selected ingredients from organic cultivations. Our cheeses come from Deiola productions in Suvereto and Tanda in Monterotondo Marittimo. Meats and cold cuts come from Grassi butcher shop in Monteverdi. Fresh pasta, from pici to tortelli, is handmade with high-quality ingredients, such as Suvereto ricotta and spinach from organic cultivations in the Val di Cornia. Extra virgin olive oils are locally produced in Suvereto by Pietrasca and OlivoDoro. Every November, in collaboration with Slow Food, we present the new oils of the year with a menu dedicated to single varieties, offering a unique and authentic gastronomic experience.
Our Signature Dishes
Tortelli and pappardelle with wild boar
Pappa al pomodoro
Stewed wild boar Suvereto-style
Pici with garlic sauce from Val di Cornia
(cultivated in the valley’s countryside)
Etruscan-style rabbit
In spring, a menu dedicated to purple artichokes
Exceptional Wines
from Suvereto
and the Val di Cornia
In our cellar, you will find the best of our wine-growing territory.
In the heart of Suvereto, a unique gem along the Tuscan coast, lies Osteria Il Melograno, where we have curated the finest local wine excellences. The Etruscans and Romans had already sensed the potential of this area, characterized by an exceptional variety of environments, soil complexity, and an ideal microclimate for producing great wines.
Our selection of local wines, ranging from crisp Vermentinos to full-bodied Sangioveses, represents the viticultural excellence of Suvereto. Through the passion our winemakers infuse into their products, we take pride in offering high-quality wines that reflect tradition and terroir, captivating even the most discerning palates during tasting sessions.
After participating in the SUBER – Suvereto Wine Festival, Osteria Il Melograno is excited to announce its membership in the creation of the Suber wine list. This wine list gathers a selection of all the wineries producing wine in Suvereto and the Val di Cornia, offering our guests an authentic enological experience rich in local flavors. We are thrilled to offer a wide range of high-quality wines that best represent the territory and winemaking traditions of our region. Through collaboration with these local wineries, we aim to celebrate the excellence of Suvereto and Val di Cornia wines, inviting our customers to discover the richness and diversity of our region’s wine production.
Cuisine to Discover
and Savor
Discover the cuisine of Osteria Il Melograno, where three expert chefs reimagine Tuscan cuisine in its authentic excellence. Our menu celebrates the culinary traditions of the region, with a special focus on the flavors and local ingredients of Suvereto.
One of the most representative and beloved dishes on our menu is the stewed wild boar with olives, a culinary emblem of Suvereto. This delicious and flavorful dish perfectly embodies the soul and gastronomic tradition of our village.
Our ricotta and spinach-filled tortelli with ragù are another gem of our cuisine, often hailed as the “king of Tuscan first courses.” The delicacy of the tortelli pairs perfectly with the rich flavor of the ragù, creating a dish that delights every palate.
Dedicated to the wild boar, Suvereto’s most important festival celebrates this culinary delight, a testament to the importance and deep bond the local community has with its history and roots.
At Osteria Il Melograno, we invite you to experience a unique gastronomic journey, where passion for Tuscan cuisine and love for Suvereto come together to create unforgettable dishes that will captivate your palate.
